Sunday 27 September Adult price £45
Enjoy a relaxed Autumn Sunday carvery at Magheramorne Estate this September; a chance to relax and spend quality time with the people who matter most in a beautiful and welcoming setting. Our specially curated menu, crafted by our award-winning Jane’s Kitchen team, has been designed to please all the family.
As the leaves begin to turn, unwind in the elegant surroundings of our Victorian manor house, where crackling fires, beautiful interiors and views across the estate create the perfect setting for seasonal indulgence and unhurried conversation.
Whether you are celebrating a special occasion, gathering with friends, or simply giving yourself the day off from cooking, our Autumn Sunday Carvery offers the perfect excuse to slow down and indulge.
Before or after dining, guests are invited to work up an appetite by exploring the estate’s 42 acres of beautiful woodlands and gardens. Wander peaceful walking trails, take in the coastal surroundings and enjoy the calm atmosphere that makes Magheramorne Estate one of Northern Ireland’s most unique destinations. Maps are available for those wishing to explore the grounds during their visit.
Kindly be advised that the table is reserved for your use for 2 hours.
STARTER – Enjoy a selection of your favourites from our seasonal starter buffet, along with soup and homemade bread
MAIN COURSE – Visit our carvery station to choose from a selection of meats and traditional side dishes.
DESSERT – Discover our delicious buffet of seasonal desserts.
Tea and coffee
STARTER
Soup of the day
MAIN COURSE
Mini roast dinner
Pork sausages, mash potato and gravy
DESSERT
Chocolate brownie and ice cream
Ticket prices:
Adults (12+): £45 + booking fee
Children under 12: £27.50 + booking fee
Infants under 12 months: Free of charge
Kindly be advised that the table is reserved for your use for 2 hours.
Experience Magheramorne
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